Juicy pork and beef meatballs slow cooked with white beans, green olives, tomato, smokey paprika, cinnamon with a hint of chilli. This rich dish will take you back to the French countryside. Pair it with a lovely baguette to soak up the sauce.
Ingredients: Beef mince, pork mince, mutti tomatoes, great northern beans, green olives, onion, bacon, tomato paste, potato starch, eggs, pimenton, garlic, parsley, cinnamon, ground cinnamon, salt, black pepper.
Nutrition: 2950kj, Protein 64.2g, Fat 41.5g Saturated Fat 13.3g, Carbohydrate 14.8g Sugar 6.4g, Sodium 1750mg.
Heating instructions:
Contains Eggs, pork.
Gluten Free
Note: Once defrosted, consume with 48 hours
May contain traces of soy, dairy, seafood, nuts and seeds.
While we make all efforts to be free of cross contamination, our kitchen does handle dairy, eggs, wheat, gluten, soy, nuts, seafood and eggs.