Roast Picanha Rump with Port Jus

Roast Picanha Rump with Port Jus

Regular price
$30.00
Sale price
$30.00
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Prime Picanha Rump, slow roasted and served with vegetables, roasted pumpkin or potato. Get it quick before they run out!

Ingredients: Picanha Rump, Dijon Mustard, Garlic, Rich Glen Extra Virgin Olive Oil, Salt, Pepper, Thyme

Port Gravy: Chicken Stock, Beef drippings, Potato Starch, Port, Garlic, Thyme, Salt, Pepper.