Classic Cantonese Salted Fish and Chicken Fried Rice.
Gluten Free:
Ingredients: Water, Jasmine Rice, Chicken thigh, Green Peas, Massel Chicken Stock, Vegetable Oil, Dried Salted Fish, Spring Onion, Salt, Sugar, Potato Starch, White Pepper, Bi Carb Soda, GF Soy Sauce.
Nutrition: TBD
Heating Instructions;
Unlock the lid and cover, if frozen defrost in microwave for 15 minutes. Once defrosted, microwave for 3 minutes. Stir well and return to microwave for 2-3 minutes or until piping hot.
Note: Once defrosted, consume with 48 hours
* May contain traces of dairy, gluten, eggs, soy, seafood, seeds and nuts.
We make all efforts to be free of cross contamination, our kitchen does handle dairy, wheat, gluten, soy, nuts, seafood and eggs